- Serves 1
- 40g porridge oats – made with water
- 1 tbsp greek 0% yoghurt
- 30g portion of frozen berry mix
- 1 tsp agave syrup or maple syrup
- 5g seed, berry, nut mix
It’s the simple things in life that are the best sometimes.
Cook the porridge in water on the shove.
Heat the frozen fruits in a saucepan or microwave.
Top the porridge with the Greek yoghurt, then the fruit, and finally the seeds mix and agave or maple syrup.